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Product ID : 978EALDB05819
978EALDB05819 MASS SPECTRA-FLAVORS & FRAGRANCES OF NATURAL AND SYNTHETIC COMPOUNDS 3RD EDITION; UPGRADE
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Wiley FFNSC Library - Mass Spectra of Flavors and Fragrances of Natural and Synthetic Compounds, 3rd Edition EI mass spectra with GC linear retention indices (LRI), enabling more reliable complex mixtures of flavors and fragrances even where they have identical spectra.